Viking Professional 7 Series VGR7486GSS
48 Inch Pro-Style Gas Range
6 Viking Elevation Sealed Burners
VariSimmers
ProFlow Convection Oven
Manual Clean
Star-K Certified
Infrared Broiler
Griddle
Stainless Steel
Quick Specification:
Cooktop: Sealed Burner
Width: 47 7/8 Inch
Depth: 30 Inch
Height: 35 15/16 Inch
Number of Burners: 6
Primary Oven Capacity: 4 Cu. Ft.
Continuous Grates: Yes
Convection: Yes
Sabbath Mode: No
Self-Cleaning: No
Temperature Probe: Yes
THIS UNIT IS NEW IN THE BOX FACORTY SEALED. This unit comes with 90 DAYS ALSURPLUS warranty. This item will require lift gate for delivery which is $89.00Please call us at 205-588-6154 for more info
THIS ITEM MUST BE SHIPPED FREIGHT
Specifications:
Capacity
Right Oven Capacity:
4.0 Cu. Ft.
Right Oven Capacity - AHAM:
3.7 Cu. Ft.
Left Oven Capacity:
2.1 Cu. Ft.
Left Oven Capacity - AHAM:
2.0 Cu. Ft.
Surface Burner Ratings
Front Burners (Natural Gas/LP):
3 x 23,000 BTU / 20,000 BTU
Rear Burners (Natural Gas/LP):
2 x 15,000 BTU / 13,500 BTU
Rear Burners (Natural Gas/LP):
1 x 8,000 BTU / 8,000 BTU
Griddle Burner (Natural Gas/LP):
15,000 BTU / 13,500 BTU
Specifications
Gas Requirements:
Accepts Standard Residential 1/2" ID Gas Service Line
Gas Manifold Pressure - Natural Gas:
5.0" W.C.P.
Gas Manifold Pressure - Liquid Propane:
10.0" W.C.P.
Electrical Requirements:
120VAC/60Hz
Power Cord:
4 Ft., 3-Wire Cord with Grounded 3-Prong Plug
Oven Interior Dimensions
Overall Width - Right Oven:
23"
Overall Width - Left Oven:
12 1/8
Overall Depth - AHAM:
17"
Dimensions and Weights
Overall Depth To End Of Side Panel:
25 1/4"
Overall Depth To Front Of Door:
26 15/16"
Overall Depth To End Of Door Handle:
30"
Overall Height:
35 15/16" - 37 9/16"
Additions To Base Height - Island Trim:
Add 1"
Additions To Base Height - Backguard:
Add 10"
Additions To Base Height - High Shelf:
Add 24 1/8"
Approx. Shipping Weight:
585.0 Lbs.
Features:
