Steam CookBake, broil and roast with a cooking system that delivers moisture at the right times to ensure tenderness.
Flex Duo(TM) TechnologyA removable divider that converts one oven to two to cook multiple dishes at once.
Fingerprint resistant finishHelps reduce smudges for an everyday great appearance
Dual ConvectionTwo powerful convection fans that circulate heat cooks food evenly and saves time.
Blue LED illuminated knobsDistinctive blue LED lights illuminate when the oven is in use.
Wi-Fi ConnectivityMonitor and control the oven from anywhere.
Gliding rackProvides the simplest access to food in the oven.
Gourmet CookGourmet Cook is a pre-programmed recipe guide that helps you cook with consistently great results.
|
| Steam Cook |
Yes (top oven only) |
| Gourmet Cook (Auto Cook) |
Yes |
| Flex Duo™ |
Yes (top oven only) |
| Gliding Rack (qty) |
2 (1 per oven) |
| Blue LED Illuminated Knobs |
Yes |
|
| Wi-Fi Connectivity |
Yes |
| Self Clean |
Hybrid & Self Clean |
| Temperature Probe |
Yes |
| Number of Rack Positions |
6 |
| Total Racks |
Top Oven: 3 (2 wire, 1 gliding) Bottom Oven: 3 (2 wire, 1 gliding) |
| Delay Start |
Yes |
| Kitchen Timer |
Yes |
| Sabbath Mode |
Bake |
| Child Safety Lock |
Yes |
| Interior Lights (qty) |
LED + Halogen |
|
| Oven Type |
Flex Duo Double Wall Oven |
| Color |
Fingerprint Resistant Black Stainless Steel |
| Controls for Oven |
Digital-Analog Controls |
| Knob Lighting |
Indicator Light |
| Display Color |
Ice Blue |
| Soft Close Door |
Yes |
|
| True Convection |
Dual Convection |
| Bake |
175°F (80°C) - 550°F (285°C) |
| Variable Broil |
Low - High |
| Steam Bake |
230°F (110°C) - 550°F (285°C) |
| Steam Roast |
230°F (110°C) - 550°F (285°C) |
| Gourmet Cook (Auto Cook) |
10 ea |
| Favorites (App Only) |
20 ea |
| Rapid Preheat |
Convection Mode |
|
| Oven Capacity |
5.1/5.1 cu. ft. |
|
| Product Weight |
273.4 lbs. |
| Cut-Out Dimensions |
28 1/2" W x 50 1/4" H x 23 1/2" D |
| Product Dimensions |
29 7/8" W x 51 3/8" H x 25 11/16" D |
