Overview
Type Of Burner:
Open Burners
Surface Burner Rating Natural/LP:
6 x 15,000 BTU)/12,500 BTU
Broil Burner Rating Natural/LP:
18,000 BTU/16,000 BTU
Oven Burner Rating Natural/LP:
30,000 BTU Nat./LP
Ignition System:
SureSpark
Burner Bowls:
Removable Porcelain
Burner Caps:
Porcelain/Cast Iron
Removable Surface Grates:
Yes
Grates Material:
Porcelain/Cast Iron
Number of Rack Positions:
6
ProFlow Convection Air Baffle:
Yes
Number of Cooking Modes:
6
Cooking Modes:
Natural Airflow Bake, Convection Bake, Infrared Broil, Convection, Infrared Broil, Convection Dehydrate and Convection Defrost.
Dimensions and Weights
Overall Height (To Top of Side Trim):
35-7/8" Min; 37" Max
Overall Depth From Rear* To End of Side Panel:
24-5/16"
Overall Depth From Rear* To Front of Door:
25-3/4"
Overall Depth From Rear* To End of Landing Ledge:
28-1/16"
Overall Depth From Rear* To End of Door Handle:
28-11/16"
NOTE:
*Add 1" to overall depth for ranges with backguards installed against a combustible wall.
Base Height To Top of Island Trim:
Add 1"
Base Height To Top of Backguard:
Add 8"
Base Height To Top of High Shelf:
Add 23-1/2"
Oven(s) Interior Width:
29"
Oven(s) Interior Height:
16-1/8"
Oven(s) Interior Depth:
18-3/4"
Oven Capacity:
5.1 cu. ft.
Approximate Shipping Weight:
500 lbs.
Electrical Requirements
Gas Requirements:
Shipped Natural or LP/Propane Field Convert with Conversion Kit (Purchased Separately)
Gas Manifold Pressure (Natural):
5.0" W.C.P.
Gas Manifold Pressure (Liquid Propane):
10.0" W.C.P.
Cord:
4 ft., 3-Wire Cord with Grounded 3-Prong Plug Attached to Unit
Features:
6 Open Burners
- Stainless steel open burners with 15,000 BTUs porcelain/cast iron caps provide restaurant caliber performance.
ProFlow™ Convection Air Baffle
- All convection modes utilize the ProFlow™ Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution.
SureSpark Ignition
- surface burners light at any position on the knob and re-light if extinguished, even on lowest setting.
GourmetGlo™ Infrared Broiler
- Gourmet-Glo™ Infrared Broiler provides intense searing heat for broiling applications.
Six Functions
- Natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost.
Halogen Lights
- For excellent visibility throughout the oven cavity.
Other Features
- Porcelain/Cast Iron Grates and Caps
- Exclusive Color Finishes Available in Stainless Steel, Black, White, Apple Red, Burgundy, Cobalt Blue, and Graphite Gray
