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Viking Professional 5 Series 30 Inch Professional 5 Series Double Oven VDOE130SS

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Viking Professional 5 Series VDOE130SS 30 Inch Professional 5 Series Double Oven9.4 cu. ft. Total Capacity 6 Oven Racks Delay Bake Dimensions: Cutout Width: 28 1/2 Inch Cutout Depth: 24 Inch Cutout Height: 50 5/8 Inch Exterior Width: 29 1/2 Inch Exterior Depth: 25 3/4 Inch Exterior Height: 51 7/8 Inch   This unit is USED. Some flaws as shown...
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Compare at $6,525.00

Viking Professional 5 Series VDOE130SS
30 Inch Professional 5 Series Double Oven


9.4 cu. ft. Total Capacity
6 Oven Racks
Delay Bake


Dimensions:
Cutout Width: 28 1/2 Inch
Cutout Depth: 24 Inch
Cutout Height: 50 5/8 Inch
Exterior Width: 29 1/2 Inch
Exterior Depth: 25 3/4 Inch
Exterior Height: 51 7/8 Inch



 
This unit is USED. Some flaws as shown in the pictures:
1-SCRATCHES/SCUFFS ON THE HANDLES
2-SCRATCHES/SCUFFS ON THE INSIDE OF THE DOORS AND OVENS
3-SCRATCHES/DISCOLORATIONS ON THE TOP OF THE UNIT

This unit comes with 90 DAYS Alsurplus warranty.
Pictures are for the actual unit.


This item will require lift gate for delivery which is $89.00
Please contact us at 205-588-6154 or more info.




THIS ITEM MUST BE SHIPPED FREIGHT

Specifications:

Overview
Style:  
Double
Total Capacity:  
9.4 cu. ft.
Upper Oven:  
4.7 cu. ft.
Lower Oven:  
4.7 cu. ft.
Door:  
Drop Down
Clock:  
Digital
Oven Racks:  
6
Self-Clean:  
Yes
Pro Style:  
Yes
Technical Data
Volts:  
240 Volts
Amps:  
40 Amps
Frequency:  
60 Hz
Dimensions and Weight
Overall Width:  
29-1/2
Overall Height:  
51-7/8
Overall Depth from Rear To edge of door:  
25-3/4
Overall Depth With door open:  
46
Cutout Width Standard:  
28-1/2
Cutout Width Flush mount:  
29-15/16
Cutout Height Standard:  
50-5/8
Cutout Height Flush mount:  
52-13/16
Cutout Depth Standard:  
24
Cutout Depth Flush mount:  
25-3/4
Weight:  
449 lbs



Features:

9.4 cu. ft. Total Capacity
  • Largest oven cavity in the industry makes room for all your cooking needs 6 Oven Racks
Vari-Speed
  • Patented Vari-Speed Dual Flow Convection System⠞¢ has the largest fan in the industry; the 8-1/2 � two-speed fan works bidirectionally for maximum airflow and excellent cooking results
Rapid Ready™
  • Rapid Ready™ preheat provides one of the fastest preheat times, so your oven is ready to begin cooking when you are
TruConvec™
  • High-performance cooking modes include TruConvec™ convection cooking, convection roast, convection bake, convection broil, conventional bake, and three-level conventional broil
TruGlide™
  • One TruGlide™ full extension oven rack in each oven
Delay Bake
  • Set the oven to begin cooking up to 24 hours later and shut off when cooking time is complete with the Timed Bake feature
Additional Features
  • Self-clean feature
  • BlackChrome™ Knobs
  • Self-clean oven setting with indicator light
  • Heavy-duty oven door handle